America's Test Kitchen (Firm)

With an appealing mix of family favorites and meals elegant enough for entertaining, "The Best One-Dish Suppers" will help cooks get dinner on the table without breaking a sweat.

More than 2,000 of "Cook's Illustrated"'s landmark recipes have been carefully compiled into a wide-ranging compendium that shows cooks how to make their favorite dishes better.

"After 20 years in the test kitchen, we've discovered the best methods for approaching essential cooking techniques and a wide range of recipes. We also know what questions home cooks will have, and what problems they'll face. In this landmark project, we share everything we've learned, from simple knife skills and cookery fundamentals, such as whipping egg whites, to perfecting recipes like pepper-curated filet's mignon and layer cakes"--Amazon.com....

A giftable and gorgeous book featuring the very best recipes from the America's Test Kitchen TV show in celebration of its 20th anniversary and its renowned celebrity cast. More than 500 recipes from the show's 500-plus episodes are included here along with all the recipes from the 20th season--a stunning array of must-have recipes aimed at how we want to cook today. As the longest-running and most successful cooking show on public television, America's...

The editors of "Cook's Country" magazine, known for scouring the country in search of the best of American cooking, have turned their attention to desserts in this colorful, wide-ranging volume. Includes 120 foolproof recipes for those desserts that have stood the test of time.

"Full PDF of book has been provided"-- "Filled with step-by-step photos of tips and techniques, this fifth book in the #1 New York Times best-selling Young Chef series offers kid-tested and kid-approved recipes that are delicious and guaranteed to satisfy even the pickiest of palates"--

"Ever wondered how ketchup is made? How do you bake the most-awesome-ever cheese crackers (fish-shaped, of course)? Can you really make homemade butter in 10 minutes? The third title in this bestselling series of complete cookbooks for young chefs goes back to basics to make many of today's store-bought staples better from scratch. Easy recipes ranging from pancake mix to homemade Sriracha sauce will make kids kitchen heroes, one DIY project at a...

"This complete guide to the wonderfully diverse world of small plates offers practical ways to make spreads that can be sumptuous or streamlined. Making a satisfying array of small plates at home is all about putting the right pieces together. Balance hearty anchor dishes with creative nibbles and bites such as gussied up vegetables, crispy bar snacks, dressed-up cheeses, and more. This collection of recipes is achievable and low-stress, with helpful...