Stuart Farrimond
Author
Publisher
DK Publishing
Pub. Date
2017.
Language
English
Description
"Get answers to all your cooking science questions, and cook tastier, more nutritious food using fundamental principles, practical advice, and step-by-step techniques. Where does the heat come from in a chili pepper? Why is wild salmon darker than farmed? Does searing meat really zseal iny the juices? A good recipe goes a long way, but if you can master the science behind it, you'll be one step ahead. Using full-color images, stats and facts through...
Author
Publisher
DK, Penguin Random House
Pub. Date
2019.
Language
Español
Description
"Los conceptos fundamentales de la cocina revelados junto con prácticos consejos y técnicas paso a paso, que harán de tu cocina un auténtico laboratorio. Encuentra las respuestas a las preguntas que hasta ahora no tenían solución con capítulos dedicados a los principales alimentos y preparaciones: carnes, aves, pescados, legumbres y cereales o vegetales entre otros. ¿Cómo conseguir el punto perfecto en un filete? ¿Hay que dejar la piel cuando...
Author
Publisher
DK
Pub. Date
[2020]
Language
Español
Description
Explora el mundo de las especias, aprende a combinarlas y cómo utilizarlas de forma creativa. Gracias a los diferentes perfiles de especias organizados por sabor dominante, La ciencia de las especias te ayuda a elegir especias con mayor confianza e intuición. Incluye también información de cómo comprarlas, usarlas y almacenarlas, además de la ciencia que hay detrás de los sabores. El capítulo de especias del mundo explora las principales regiones...
Author
Publisher
DK
Pub. Date
2023.
Language
English
Description
"The world of gardening can be a mystifying place, with so many instructions to follow and often little explanation as to why. Dr. Stuart Farrimond casts his scientific eye over a typical year in the garden to answer all the horticultural questions you've ever wanted the answer to. From hands-on, practical advice, to an exploration of the mental health benefits of gardening, while also covering topics such as the positive impact gardening can have...
Author
Publisher
DK Publishing
Pub. Date
2024.
Language
Español
Description
¿El mundo de la botánica y la jardinería te parecen un misterio? Las guías de jardinería al uso tienden a dar gran cantidad de instrucciones y consejos, pero rara vez aportan explicaciones sobre el por qué. ¡No te preocupes! El Dr. Stuart Farromond arroja luz sobre todas esas preguntas que siempre te has hecho y te explica lo que sucede en tu jardín desde un enfoque científico.
The world of gardening can be a mystifying place, with so many...
Author
Publisher
DK Publishing
Pub. Date
2018.
Language
English
Appears on list
Description
If you've ever wondered what to do with that unused jar of sumac, why some spices taste stronger than others, how to make your own garam masala, or simply which are the best spices for chicken, this inspirational guide has all the answers. Spice outlines the science behind the flavors and helps you choose, with greater confidence and intuition, how to use spices that perfectly complement each other. A "periodic table" of spices shows the connections...
Author
Publisher
DK
Pub. Date
2020.
Language
English
Description
Many of the activities we take for granted are in fact contrary to a healthy lifestyle. In this groundbreaking book, long-held beliefs are exploded by new science: drinking eight glasses a day is too much; breakfast isn't the most important meal of the day; smartphones are not making us all depressed. Bringing to bear the latest research in psychology, nutrition, biology, and physics, Dr. Stuart Farrimond unearths the facts behind the fads, and provides...
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