Mollie Katzen

Children love to cook, even those as young as three or four. The popularity of the author's previous book, "Pretend Soup and other real recipes," reveals that a growing number of families attest to the fact that young children will embrace healthy foods, like fruit, vegetables, soups,and salads, without needing to be lured by sugar, frosting, or gumdrops. Pure, good food carries its own appeal that is enhanced may times over by the opportunity for...

"In 1974, Mollie Katzen hand-wrote, illustrated, and locally published a spiral-bound notebook of recipes for vegetarian dishes inspired by those she and fellow cooks served at their small restaurant co-op in Ithaca, NY. Several iterations and millions of copies later, the Moosewood Cookbook has become one of the most influential and beloved cookbooks of all time"--Amazon.com.

Easy to prepare recipes for children to make. Join Mollie Katzen, renowned author of the Moosewood Cookbook, and educator Ann Henderson as they introduce the grown-up world of real cooking to young children. Designed to inspire an early appreciation of creative, healthy eating, this cookbook uses illustrated, step-by-step recipes. Kids will develop their counting and reading skills, gain self-confidence, and learn patience and food literacy. Extensively...