John(Photographer) Lee
Author
Publisher
Ten Speed Press
Pub. Date
[2015?]
Language
English
Description
An irresistible cookbook featuring more than 50 family-friendly fried chicken recipes--including classic Southern, globally influenced, and skillet- and deep-fried variations. Fried chicken is comfort food at its finest. Served alongside a biscuit, atop waffles, or just on its own, fried chicken is one of the most universally loved foods around. In Fried Chicken, Southern chef Rebecca Lang collects 50 of the most tantalizing, crowd-pleasing...
Author
Publisher
Chronicle Books
Pub. Date
[2019]
Language
English
Appears on these lists
Description
"This cookbook of 55 recipes reveals how to make the ubiquitous and do-able flatbread lavash, as well as recipes for what to eat with it (soups, stews, dips). With plated food, step-by-step and atmospheric photography that reveal the deliciousness and conviviality of Armenian cuisine, this is the next interesting cuisine to explore for people who love Israeli, other Middle-Eastern, and Mediterranean cooking"--
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