Delphine de Montalier

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1) Raw food French style: 115 fresh recipes from the new generation of French chefs

Author

Montalier, Delphine de

Publisher

Frances Lincoln Limited Publishers

Pub. Date

[2014]

Language

English

Description

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Collects over one hundred flavourful, raw food recipes from chefs and restaurants in Paris, including soups, salads, juices, seafood, raw and seared meat, and desserts.

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Delphine de Montalier

1) Raw food French style: 115 fresh recipes from the new generation of French chefs