Victoria Pearson
Author
Language
English
Description
From the James Beard Award–winning author: a "simple, easy to use and informative" guide to a global array of cheeses and their best wine pairings (San Antonio Express-News).
The bestselling author of The Cheese Course presents a new guide to enjoying one of the most basic yet sophisticated culinary delights: cheese and wine. Janet Fletcher leads readers on an international tour of seventy cheeses, exploring the best wine...
The bestselling author of The Cheese Course presents a new guide to enjoying one of the most basic yet sophisticated culinary delights: cheese and wine. Janet Fletcher leads readers on an international tour of seventy cheeses, exploring the best wine...
Author
Publisher
St. Martin's Press
Pub. Date
2013.
Language
English
Description
The Lemonade Cookbook takes the bold flavors, imaginative dishes, and southern California lifestyle that have made the brand an instant hit and captures them in a fresh, beautifully-designed, full-color book. Like Los Angeles, Lemonade's cuisine is carefully blended with variety. L.A. is agents and movie grips, surfers and yoga moms, students and celebrities, and a wide mix of different culinary traditions. At Lemonade the marketplace salads, unique...
Author
Publisher
Gibbs Smith
Pub. Date
[2019]
Language
English
Description
"The heartwarming story of how the Giannettis live and entertain in the well-designed and lushly planted gardens of their farm in Ojai, California. An intimate look at life on Patina Farm enjoying the interplay of rustic and modern European farmhouse charm--including the sheds, outbuildings and well-designed gardens where the Giannettis entertain and enjoy their miniature goats, sheep and donkeys, the chickens and ducks, and dogs. In addition to the...
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