Steven Raichlen
Author
Publisher
Workman Publishing
Pub. Date
©2017.
Language
English
Description
"Barbecue sauces, rubs, and marinades are every griller's secret weapon--the flavor boosters that give grilled food its character, personality, depth, and soul. Steven Raichlen, America's "master griller" (Esquire), has completely updated and revised his bestselling encyclopedia of chile-fired rubs, lemony marinades, buttery bastes, pack-a-wallop sauces, plus mops, slathers, sambals, and chutneys. It's a cornucopia of all the latest flavor trends,...
Author
Publisher
Workman Publishing
Pub. Date
2018
Language
English
Description
With 100 recipes, this cookbook shows how to put the latest grilling methods to work - from spit-roasting to salt-grilling - using favourite ingredients and adding a dash of daring in flavours, technique, and presentation. Print run 100,000.
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