Parrish Ritchie
Author
Publisher
The Countryman Press, a division of W.W. Norton & Company
Pub. Date
2017.
Language
English
Description
"Just because a recipe calls for premade ingredients doesn't mean it can't create a beautiful dish, and just because a dish is beautiful doesn't mean it's hard to make. Is it cheating to start a meal with store-bought biscuit dough, rotisserie chicken, and a bag of frozen veggies? Does it matter when the results are delicious mini chicken pot pies? [...] In Halfway Homemade, Parrish Ritchie proves that in 30 minutes you can have a dinner -- or dessert...
Author
Publisher
The Countryman Press
Pub. Date
2019.
Language
English
Description
"Rediscover retro cooking classics with 100 divine recipes The best recipes are meant to be shared, and in The Vintage Church Cookbook, blogger Parrish Ritchie brings together community cookbook standards that have been passed down for generations. From Pimento Cheese Deviled Eggs to Million Dollar Spaghetti, these recipes are comforting, scalable, and transportable, making them perfect for church and school gatherings and delivering to anyone who...
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