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Beverages -- United States -- Dictionaries (1)
Cooking, American (1)
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Food -- United States -- Dictionaries (1)
Food habits -- New York (State) -- New York -- History (1)
Food habits -- United States -- History (1)
Food industry and trade -- New York (State) -- New York -- History (1)
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Smith, Andrew F., 1946 (2)
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Andrew F Smith
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1)
Eating history: 30 turning points in the making of American cuisine
Author
Smith, Andrew F
Series
Arts and traditions of the table
Publisher
Columbia University Press
Pub. Date
[2009]
Language
English
Book
Show Edition
Available
Central - Adult Nonfiction
641.3 SMITH
1 available
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2)
New York City: a food biography
Author
Smith, Andrew F
Series
Big city food biographies
Publisher
Rowman & Littlefield
Pub. Date
©2014.
Language
English
Book
Show Edition
Available
Westover - Adult Nonfiction
641.59747 SMITH
1 available
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3)
The Oxford encyclopedia of food and drink in America
Publisher
Oxford University Press
Pub. Date
[2013]
Language
English
Book
Show Edition
Available
Central - Adult Nonfiction
641.5973 OXFOR 2013 2nd ed. v.1
1 available
Central - Adult Nonfiction
641.5973 OXFOR 2013 2nd ed. v.2
1 available
Central - Adult Nonfiction
641.5973 OXFOR 2013 2nd ed. v.3
1 available
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