Advanced bread baking at home: recipes & techniques to perfect your sourdough and more

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Author

Brenci, Daniele

Publisher

Page Street Publishing Co

Publication Date

2021.

Language

English

Description

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ISBN

9781645674603

Table of Contents

Subjects

Subjects

Baking -- Technique
Bread
Cooking (Bread)
Cooking (Sourdough)
Pastry
Pizza

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