EatingWell in season: the farmers' market cookbook

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Countryman Press ;
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EatingWell’s Test Kitchen delivers more than 100 new recipes that star fresh produce, such as Balsamic & Parmesan Roasted Cauliflower, Pork Roast with Walnut-Pomegranate Filling and Caramelized Pear Bread Pudding (for a sample of fall recipes). Divided up by season, the recipes celebrate the freshest ingredients. The book also includes tips on how to freeze and preserve bumper crops; techniques for roasting peppers, peeling mangoes, and other ways to preserve your farm finds; profiles of local farmers; tips on planting your own kitchen garden, and more.
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Grouped Work ID 210f94ac-d676-32c4-4c84-c3b4e81228e6
full_title eatingwell in season the farmers market cookbook
author price jessie
grouping_category book
lastUpdate 2017-12-31 04:49:15AM

Solr Details

accelerated_reader_point_value 0
accelerated_reader_reading_level 0
author Price, Jessie.
author2-role "A simpler, healthier way to cook.", (3)canwan01-25-11ma-, (OCoLC)277205708, -1- -05-17-2017 10:53, -1- -06-09-2017 13:37, -1- -12-05-2016 11:34, -1- -12-30-2017 14:21, .b1325974x06-11-1701-25-11, 088150856X, 253 p. :col. ill. ;26 cm., 5234215, 641.5973 PRI, 641.5973 PRICE, 9780881508567, BTCTABTCTAYDXCPGO3OEMCPLCQUWKM, C0VIA, Cooking (Natural foods), Cooking, American., Eating well in season., Eating well., EatingWell in season :the farmers' market cookbook /by Jessie Price and the editors of EatingWell ; principal photography by Ken Burris ; introduction by Preston Maring and Peter Jaret ; foreword by Nell Newman., English qEnglish., Farmers' market cookbook., Farmers' markets., Health., ITS64.6 20090727125830 rrc 2483ITS74.0 20100217100733 saz 2483ITS64.6 20090820170721 pmy 2483ITS64.6 20090727125830 rrc 2483, In season., Includes index., Natural foods., Nutrition., OCLC Holdings Updated 20110802, Price, Jessie., RA784.P738854 2009, VIAC, Woodstock, VT :Countryman Press ;New York :Distributed by W.W. Norton & Co.,c2009., qBook.
author_display Price, Jessie
available_at_arlington Central
collection_arlington Adult Nonfiction
detailed_location_arlington Central Adult Nonfiction
format_arlington Book
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id 210f94ac-d676-32c4-4c84-c3b4e81228e6
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itype_arlington Hardback
lexile_score -1
literary_form Non Fiction
literary_form_full Non Fiction
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owning_library_arlington Arlington Public Library, Aurora Hills, Central, Cherrydale, Columbia Pike, Connection Crystal City, Detention Center, Glencarlyn, Local History, Plaza, Shirlington, Westover
owning_location_arlington Central
primary_isbn 9780881508567
publishDate 2009
record_details ils:.b1325974x|Book|Books||English|Countryman Press ;|c2009.|253 p. : col. ill. ; 26 cm.
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subject_facet Cooking (Natural foods), Cooking, American, Farmers' markets, Health, Natural foods, Nutrition
title_display EatingWell in season : the farmers' market cookbook
title_full EatingWell in season : the farmers' market cookbook / by Jessie Price and the editors of EatingWell ; principal photography by Ken Burris ; introduction by Preston Maring and Peter Jaret ; foreword by Nell Newman
title_short EatingWell in season :
title_sub the farmers' market cookbook