New classic family dinners

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Average Rating
Author:
Publisher:
John Wiley & Sons,
Pub. Date:
2009.
Language:
English
Description
A sumptuous collection of the best "Family Dinner Night" recipes from Mark Peel's award-winning Los Angeles restaurant, Campanile

For more than ten years, acclaimed chef Mark Peel has used Campanile's Monday night dinner menus to present his own special takes on popular comfort food dishes like eggplant parmesan and beef goulash. In New Classic Family Dinners, he shares recipes for more than 200 of his best-ever versions of family favorites such as Macaroni and Cheese with Wild Mushrooms, Steak with Anchovy Butter, and Monkfish Osso Bucco.

Peel's explanations and excellent guidance make it easy to follow the recipes, both for those relatively new in the kitchen as well as for more experienced cooks. Culled from more than ten years of Campanile's Monday night menus, the book features

  • Upscale twists on popular, traditional dishes-honed to perfection by one of the nation's best-loved chefs
  • More than 200 recipes, with clear instructions and step-by-step photos
  • Options for every part of the menu, from starters to entrees and desserts
  • Easy-to-make dishes (such as Cornmeal Dusted Pan-fried Trout) and more complicated recipes (such as Lasagna with Bolognese Sauce or Lobster Pie)

Once you discover these extraordinary versions of ordinary dishes and learn how easy it is to adapt them for a table for two or a crowd of ten, you'll be inspired to make every night a special family-and friends-dinner night.

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ISBN:
9780470382479
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Grouping Information

Grouped Work ID 23b699f9-474e-375a-9e0c-9ec552160932
full_title new classic family dinners
author peel mark
grouping_category book
lastUpdate 2017-12-09 05:06:27AM

Solr Details

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auth_author2 Shulman, Martha Rose.
author Peel, Mark.
author2-role Shulman, Martha Rose.
author_display Peel, Mark
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item_details ils:.b13099449|.i14223272|Westover Adult Nonfiction|641.59 PEEL|||1|false|false|||||On Shelf|Dec 08, 2017|wan||
itype_arlington Hardback
lexile_score -1
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_arlington 641.59 PEEL
owning_library_arlington Arlington Public Library, Aurora Hills, Central, Cherrydale, Columbia Pike, Connection Crystal City, Detention Center, Glencarlyn, Local History, Plaza, Shirlington, Westover
owning_location_arlington Westover
primary_isbn 9780470382479
publishDate 2009
record_details ils:.b13099449|Book|Books||English|John Wiley & Sons,|2009.|288 p. : ill. (some col.) ; 26 cm.
recordtype grouped_work
scoping_details_arlington ils:.b13099449|.i14223272|On Shelf|On Shelf|false|true|true|false|false|true|999|||
subject_facet Cooking, International cooking
title_display New classic family dinners
title_full New classic family dinners / Mark Peel, with Martha Rose Shulman ; photography by Lucy Schaeffer
title_short New classic family dinners