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The ski house cookbook: warm winter dishes for cold weather fun

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Clarkson Potter/Publishers,
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What could be better than standing on top of a mountain, snow sparkling, the slopes calling? Not much, except perhaps skiing down to a warm, home-cooked meal that comes together effortlessly.The Ski House Cookbook makes it all possible with 125 recipes that will keep you on the slopes or winding down with friends afterward, not stuck at the stove. Here are easy and delicious meals designed with minimum prep times for often limited home-away-from-home kitchens, from quick-cooking roasts, sautés, and other fast meals to slow-cooker dishes and recipes that can be made in advance and frozen. And, to get you in the right frame of mind, each recipe is coded with a difficulty rating that corresponds to the familiar green dots, blue squares, and black diamonds of the slopes.Start the day with ’Twas the Night Before French Toast (assembled in advance and baked in the morning) to keep you going until lunchtime, when a Colorado Cubano (made in a flash from readily available deli meats) will refuel you for the afternoon. An entire chapter of après-ski snacks, including Green Mountain Fondue and Spicy Roasted Chickpeas, helps tide you over until dinner, which includes tempting options such as Roasted Pork Loin with Cherry Balsamic Pan Sauce, Mogul Beef Chili, and Roasted Brussels Sprouts with Bacon. Hearty soups and pastas and indulgent desserts round out this collection of recipes that will warm you up from the inside out.In addition to the irresistible recipes, The Ski House Cookbook offers practical information on cooking at high altitudes, a section on getting the most out of your slow cooker, and 50 beautiful full-color photographs of the great dishes and snowy landscapes that skiers love. So whether you’re hitting the slopes or just dreaming of days in the lodge, a double diamond pro or struggling down the bunny hill for the first time, here is your go-to guide to making easy, satisfying, and comforting winter meals.
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Grouping Information

Grouped Work ID 2e5c6670-69d1-b7b0-1111-dce68f5f9774
full_title ski house cookbook warm winter dishes for cold weather fun
author anderson tina
grouping_category book
lastUpdate 2016-12-14 05:06:44AM

Solr Details

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auth_author2 Pinneo, Sarah.
author Anderson, Tina, 1971-
author-letter Anderson, Tina,
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owning_library_arlington Arlington Public Library, Aurora Hills, Central, Cherrydale, Columbia Pike, Connection Crystal City, Detention Center, Glencarlyn, Local History, Plaza, Shirlington, Westover
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physical 192 p. : col. ill. ; 24 cm.
popularity 4
primary_isbn 9780307339980
publishDate 2007
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publisher Clarkson Potter/Publishers,
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subject_facet Cooking
target_audience Adult
target_audience_full Adult
title The ski house cookbook : warm winter dishes for cold weather fun
title_alt Warm winter dishes for cold weather fun.
title_display The ski house cookbook : warm winter dishes for cold weather fun
title_full The ski house cookbook : warm winter dishes for cold weather fun / Tina Anderson and Sarah Pinneo
title_short The ski house cookbook :
title_sort ski house cookbook warm winter dishes for cold weather fun
title_sub warm winter dishes for cold weather fun