Field roast: 101 artisan vegan meat recipes to cook, share, & savor

Book Cover
Average Rating
Publisher:
Da Capo/Lifelong,
Pub. Date:
c2017.
Language:
English
Description
Hailed as 2015's Company of the Year by VegNews Magazine, the Field Roast Grain Meat Co. offers their first cookbook, with over 100 delicious, satisfying vegan recipesIn Field Roast, Chef Tommy McDonald shares fundamental techniques and tips that will enable you to make your own vegan meats at home--for everyday (sandwiches, burgers, meatloaf) to holiday (stuffed roast, anyone?), as well as recipes for using them in every meal from breakfast through dinner. The 100 recipes are flexible: want to make your own plant-based meats? Great! Want to use Field Roast products instead? That will work too. All you need are grains, veggies, and spices--easy-to-find whole food ingredients for authentic, hearty taste. With basics such as cutlets and sausages, along with dishes like Burnt Ends Biscuit Sandwich, Chicken Fried Field Roast and Waffles, Pastrami on Rye, Tuscan Shepherd's Pie, Curry Katsu, (and even some favorite desserts), Field Roast brings new meaning to plant-based meat.
More Details
ISBN:
9780738219592
Also in this Series
More Like This
Reviews from GoodReads
Loading GoodReads Reviews.
Staff View

Grouping Information

Grouped Work ID 326f816a-9755-8fc1-2d93-24819e3f950b
full_title d roast 101 artisan vegan meat recipes to cook share and savor
author mcdonald tommy
grouping_category book
lastUpdate 2017-09-25 15:40:56PM

Solr Details

_version_ 1579541851000537088
accelerated_reader_interest_level
accelerated_reader_point_value 0
accelerated_reader_reading_level 0
author McDonald, Tommy (Chef),
author-letter McDonald, Tommy
author_additional Tommy McDonald.
author_display McDonald, Tommy
availability_toggle_arlington Entire Collection
callnumber_sort_arlington 641.5636 MCDON
collection_arlington New Nonfiction
date_added 2017-09-08T04:00:00Z
days_since_added 17
detailed_location_arlington Central New Nonfiction
display_description "In Field Roast, Chef Tommy McDonald shares fundamental techniques and tips that will enable you to make your own vegan meats at home--for everyday (sandwiches, burgers, meatloaf) to holiday (stuffed roast, anyone?), as well as recipes for using them in every meal from breakfast through dinner. The 100 recipes are flexible: want to make your own plant-based meats? Great! Want to use Field Roast products instead? That will work too. All you need are grains, veggies, and spices--easy-to-find whole food ingredients for authentic, hearty taste. With basics such as cutlets and sausages, along with dishes like Burnt Ends Biscuit Sandwich, Chicken Fried Field Roast and Waffles, Pastrami on Rye, Tuscan Shepherd's Pie, Curry Katsu, (and even some favorite desserts), Field Roast brings new meaning to plant-based meat"--Amazon.
edition First Da Capo Press edition.
format_arlington Book
format_boost 10
format_category_arlington Books
grouping_category book
id 326f816a-9755-8fc1-2d93-24819e3f950b
isbn 9780738219592
item_details ils:.b19844116|.i21437142|Central New Nonfiction|641.5636 MCDON|||1|false|false|||||On Holdshelf||cann||
itype_arlington Hardback
language English
language_boost 10
language_boost_es 1
lexile_score -1
lib_boost_arlington 10
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_arlington 641.5636 MCDON
local_callnumber_exact_arlington 641.5636 MCDON
local_callnumber_left_arlington 641.5636 MCDON
local_days_since_added_arlington 17
local_time_since_added_arlington 2 Months, Month, Quarter, Six Months, Year
num_holdings 1
oclc (OCoLC)971512343
owning_library_arlington Arlington Public Library, Aurora Hills, Central, Cherrydale, Columbia Pike, Connection Crystal City, Detention Center, Glencarlyn, Local History, Plaza, Shirlington, Westover
owning_location_arlington Central
physical x, 228 pages : color illustrations ; 24 cm.
popularity 5
primary_isbn 9780738219592
publishDate 2017
publishDateSort 2017
publisher Da Capo/Lifelong,
rating 2.5
rating_facet oneStar, twoStar
record_details ils:.b19844116|Book|Books|First Da Capo Press edition.|English|Da Capo/Lifelong,|c2017.|x, 228 pages : color illustrations ; 24 cm.
recordtype grouped_work
scope_has_related_records a, arlington, c, d, g, h, o, p, s, u, v, w
scoping_details_arlington ils:.b19844116|.i21437142|Checked Out|On Holdshelf|false|false|true|false|false|true|999|||
subject_facet Meat substitutes, Vegan cooking
table_of_contents Making vegan charcuterie at home -- Roasts, stuffed roasts, breaded cutlets -- Bound grounds : grind, sausages, meatloaf, burgers, pa?te? -- Breakfast -- Sandwiches -- Soups -- Salads -- Vegetables & sides -- Appetizers -- Main dishes -- Sauces, stocks, dressings & dips -- Breads & sweets.
target_audience Adult
target_audience_full Adult
time_since_added 2 Months, Month, Quarter, Six Months, Year
title Field roast : 101 artisan vegan meat recipes to cook, share, & savor
title_alt Field roast.
title_display Field roast : 101 artisan vegan meat recipes to cook, share, & savor
title_full Field roast : 101 artisan vegan meat recipes to cook, share, & savor / Tommy McDonald
title_short Field roast :
title_sort d roast 101 artisan vegan meat recipes to cook, share, & savor
title_sub 101 artisan vegan meat recipes to cook, share, & savor