Barefoot Contessa back to basics: how to get great flavor from simple ingredients

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Author:
Publisher:
Clarkson Potter/Publishers,
Pub. Date:
2008.
Language:
English
Description
#1 NEW YORK TIMES BESTSELLERBarefoot Contessa Back to Basics is the essential Ina Garten cookbook, focusing on the techniques behind her elegant food and easy entertaining style, and offering nearly a hundred brand-new recipes that will become trusted favorites. Ina Garten’ s bestselling cookbooks have con-sistently provided accessible, subtly sophisticated recipes ranging from French classics made easy to delicious, simple home cooking. In Barefoot Contessa Back to Basics, Ina truly breaks down her ideas on flavor, examining the ingredients and techniques that are the foundation of her easy, refined style. Here Ina covers the essentials, from ten ways to boost the flavors of your ingredients to ten things not to serve at a party, as well as professional tips that make successful baking, cooking, and entertaining a breeze. The recipes—crowd-pleasers like Lobster Corn Chowder, Tuscan Lemon Chicken, and Easy Sticky Buns—demonstrate Ina’s talent for transforming fresh, easy-to-find ingredients into elegant meals you can make without stress. For longtime fans, Ina delivers new insights into her simple techniques; for newcomers she provides a thorough master class on the basics of Barefoot Contessa cooking plus a Q&A section with answers to the questions people ask her all the time. With full-color photographs and invaluable cooking tips, Barefoot Contessa Back to Basics is an essential addition to the cherished library of Barefoot Contessa cookbooks.
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ISBN:
9781400054350
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Grouping Information

Grouped Work ID 3e64cb3c-28c6-1750-8728-75efb9e43a22
Grouping Title barefoot contessa back to basics how to get great flavor from simple ingredients
Grouping Author garten ina
Grouping Category book
Last Grouping Update 2018-09-17 04:48:46AM
Last Indexed 2018-09-20 04:52:50AM

Solr Details

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record_details ils:.b13024851|Book|Books|First edition.|English|Clarkson Potter/Publishers,|2008.|272 pages : color ; 25 cm.
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subject_facet Cooking
title_display Barefoot Contessa back to basics : how to get great flavor from simple ingredients
title_full Barefoot Contessa back to basics : how to get great flavor from simple ingredients / Ina Garten ; photographs by Quentin Bacon
title_short Barefoot Contessa back to basics :
title_sub how to get great flavor from simple ingredients