How to cook everything vegetarian: simple meatless recipes for great food

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Author

Publisher

Houghton Mifflin Harcourt

Publication Date

Varies, see individual formats and editions

Language

English

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Contributors

Bittman, Mark Author

ISBN

9781118455647
9780544186958

Table of Contents

Subjects

Subjects

Cooking & Food
Nonfiction
Vegetarian cooking

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