Taste of Treme: creole, cajun and soul food from New Orleans's famous neighborhood of jazz

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Author

St. Pierre, Todd-Michael

Publisher

Ulysses Press

Publication Date

[2012]

Language

English

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ISBN

9781612430973
161243097

Table of Contents

Subjects

Subjects

Cooking, American -- Louisiana style
Cooking, Creole
Tremé (New Orleans, La.)

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