The encyclopedia of nutrition and good health

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Publisher:
Facts On File,
Pub. Date:
c2003.
Language:
English
Description
Some 2,500 entries on nutrition and maintaining a healthy diet are presented in this reference for general readers and students. Coverage includes vitamins and fats, the benefits and dangers of various foods, diseases related to nutrition, and the link between certain foods and cancer. This edition contains about 30% new material, reflecting the latest work in the field and revised government guidelines, and includes new appendices. Ronzio holds an honorary doctor of naturopathic medicine degree from Bastyr University. Annotation (c) Book News, Inc., Portland, OR (booknews.com)
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ISBN:
9780816066308
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Grouping Information

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full_title encyclopedia of nutrition and good health
author ronzio robert a
grouping_category book
lastUpdate 2017-08-14 05:04:17AM

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series Facts on File library of health and living
series_with_volume Facts on File library of health and living
title_display The encyclopedia of nutrition and good health
title_full The encyclopedia of nutrition and good health [electronic resource] / Robert Ronzio
title_short The encyclopedia of nutrition and good health