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No foreign food: the American diet in time and place

Book Cover
Average Rating
Publisher:
Westview Press,
Pub. Date:
1998.
Language:
English
Description
No Foreign Food explores the evolution and transformation of the American diet from colonial times to the present. How and why did our bland colonial diet evolve into today's restless mélange of exot
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ISBN:
9780813327389
9780813327396
Lexile Score:
1350
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Grouping Information

Grouped Work ID 6639a904-1c5a-4bd1-2b9b-00488836af7d
full_title no foreign food the american diet in time and place
author pillsbury richard
grouping_category book
lastUpdate 2016-12-14 05:07:24AM

Solr Details

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author Pillsbury, Richard.
author-letter Pillsbury, Richard.
author_additional Richard Pillsbury.
author_display Pillsbury, Richard
availability_toggle_arlington Available Now, Entire Collection
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callnumber-first T - Technology
callnumber-subject TX - Home Economics
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owning_library_arlington Arlington Public Library, Aurora Hills, Central, Cherrydale, Columbia Pike, Connection Crystal City, Detention Center, Glencarlyn, Local History, Plaza, Shirlington, Westover
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physical x, 262 p. : ill., maps ; 23 cm.
popularity 3
primary_isbn 9780813327389
publishDate 1998
publishDateSort 1998
publisher Westview Press,
rating 2.5
rating_facet oneStar, twoStar
record_details ils:.b13182109|Book|Books||English|Westview Press,|1998.|x, 262 p. : ill., maps ; 23 cm.
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series Geographies of the imagination
series2 Geographies of the imagination.
series_with_volume Geographies of the imagination
subject_facet Diet -- United States -- History, Food habits -- United States -- History
target_audience Adult
target_audience_full Adult
title No foreign food : the American diet in time and place
title_display No foreign food : the American diet in time and place
title_full No foreign food : the American diet in time and place / Richard Pillsbury
title_short No foreign food :
title_sort no foreign food the american diet in time and place
title_sub the American diet in time and place