Home shores: 100 simple fish recipes to cook at home

Home from the sea (smoked, pickled, and cured)

Sea views (tins, jars and larder stars)

Landed (from boat or dock)

Seashells (open and shut case)

Weekenders (grilled or over coals)

Catch of the day (fry-up sometimes needed)

On the stove (sautéed or stirred)

All together now (one-pot, oven-roasted and en papillote)

Coastal charm (festive fish, crackers at the ready)

Chez moi (menu plans to make your life easier)

Deep sea chic (to accompany or dress up).