Chiles

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Publisher:
PowerKids Press :
Pub. Date:
2009.
Language:
English
Description
Chiles have long been a staple of Latin American cuisine. This fascinating book traces the history of the chile, from its domestication in pre-Columbian Latin America through the present day. The book also discusses how chiles are grown, how they are cooked throughout Latin America, and how they have spread around the world.
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Contributors:
ISBN:
9781435827257
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Grouping Information

Grouped Work ID 697c3314-3ad8-e4e1-df7f-b4ea6b2da7a3
full_title chiles
author vaughn inés
grouping_category book
lastUpdate 2017-08-14 05:04:53AM

Solr Details

accelerated_reader_interest_level
accelerated_reader_point_value 0
accelerated_reader_reading_level 0
auth_author2 Pilar Sanz, Ma.
author Vaughn, Inés.
author2-role Pilar Sanz, Ma.
author_display Vaughn, Inés
available_at_arlington Central
collection_arlington Kids Bilingual
detailed_location_arlington Central Kids Bilingual
display_description This book discusses chiles, where they are grown, and their many uses. Sumario en español: Este libro analiza los chiles, donde se cultivan, y sus usos múltiples.
format_arlington Book
format_category_arlington Books
id 697c3314-3ad8-e4e1-df7f-b4ea6b2da7a3
isbn 9781435827257
item_details ils:.b1324890x|.i14887320|Central Kids Bilingual|J/BILIN 633.84 VAUGH|||1|false|false|||||On Shelf|Jun 10, 2016|cjnbi||
itype_arlington Hardback
lexile_score -1
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_arlington J/BILIN 633.84 VAUGH
owning_library_arlington Arlington Public Library, Aurora Hills, Central, Cherrydale, Columbia Pike, Connection Crystal City, Detention Center, Glencarlyn, Local History, Plaza, Shirlington, Westover
owning_location_arlington Central
primary_isbn 9781435827257
publishDate 2009
record_details ils:.b1324890x|Book|Books|1st ed.|English|PowerKids Press :|2009.|24 p. : col. ill. ; 21 cm.
recordtype grouped_work
scoping_details_arlington ils:.b1324890x|.i14887320|On Shelf|On Shelf|false|true|true|false|false|true|999|||
series Native foods of Latin America
series_with_volume Native foods of Latin America
subject_facet Cocina -- Pimentones, Cooking (Peppers), Cooking (Peppers) -- Juvenile literature, Peppers, Peppers -- Juvenile literature, Peppers -- Latin America, Peppers -- Latin America -- Juvenile literature, Pimentones, Pimentones -- América Latina
title_display Chiles
title_full Chiles / Inés Vaughn ; traducción al español, Ma. Pilar Sanz
title_short Chiles