Seven fires: grilling the Argentine way

Book Cover
Average Rating
Publisher:
Artisan,
Pub. Date:
2009.
Language:
English
Description
A trailblazing chef reinvents the art of cooking over fire.Gloriously inspired recipes push the boundaries of live-fired cuisine in this primal yet sophisticated cookbook introducing the incendiary dishes of South America's biggest culinary star. Chef Francis Mallmann—born in Patagonia and trained in France's top restaurants—abandoned the fussy fine dining scene for the more elemental experience of cooking with fire. But his fans followed, including the world's top food journalists and celebrities, such as Francis Ford Coppola, Madonna, and Ralph Lauren, traveling to Argentina and Uruguay to experience the dashing chef's astonishing—and delicious—wood-fired feats. The seven fires of the title refer to a series of grilling techniques that have been singularly adapted for the home cook. So you can cook Signature Mallmann dishes—like Whole Boneless Ribeye with Chimichuri; Salt-Crusted Striped Bass; Whole Roasted Andean Pumpkin with Mint and Goat Cheese Salad; and desserts such as Dulce de Leche Pancakes—indoors or out in any season. Evocative photographs showcase both the recipes and the exquisite beauty of Mallmann's home turf in Patagonia, Buenos Aires, and rural Uruguay. Seven Fires is a must for any griller ready to explore food's next frontier.
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ISBN:
9781579653545
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Grouping Information

Grouped Work ID 6b7ba85c-50b8-bd45-60c4-4e31c4c9b978
full_title seven fires grilling the argentine way
author mallmann francis
grouping_category book
lastUpdate 2017-10-22 04:49:47AM

Solr Details

accelerated_reader_interest_level
accelerated_reader_point_value 0
accelerated_reader_reading_level 0
auth_author2 Kaminsky, Peter.
author Mallmann, Francis.
author2-role Kaminsky, Peter.
author_display Mallmann, Francis
collection_arlington Adult Nonfiction
detailed_location_arlington Central Adult Nonfiction
display_description
format_arlington Book
format_category_arlington Books
id 6b7ba85c-50b8-bd45-60c4-4e31c4c9b978
isbn 9781579653545
item_details ils:.b13139526|.i14095932|Central Adult Nonfiction|641.5982 MALLM|||1|false|false|||||In Transit|Oct 21, 2017|can||
itype_arlington Hardback
lexile_score -1
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_arlington 641.5982 MALLM
owning_library_arlington Arlington Public Library, Aurora Hills, Central, Cherrydale, Columbia Pike, Connection Crystal City, Detention Center, Glencarlyn, Local History, Plaza, Shirlington, Westover
owning_location_arlington Central
primary_isbn 9781579653545
publishDate 2009
record_details ils:.b13139526|Book|Books||English|Artisan,|2009.|x, 278 p. : ill. (chiefly col.), col. map ; 27 cm.
recordtype grouped_work
scoping_details_arlington ils:.b13139526|.i14095932|In Transit|In Transit|false|false|true|false|false|true|999|||
subject_facet Barbecuing, Cooking, Argentine, Outdoor cooking
title_display Seven fires : grilling the Argentine way
title_full Seven fires : grilling the Argentine way / Francis Mallmann, with Peter Kaminsky
title_short Seven fires :
title_sub grilling the Argentine way