The Fresh Egg Cookbook: From Chicken to Kitchen, Recipes for Using Eggs from Farmers' Markets, Local Farms, and Your Own Backyard

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Author

Trainer Thompson, Jennifer

Publisher

Storey Publishing, LLC

Publication Date

2012

Language

English

Description

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Contributors

Trainer Thompson, Jennifer Author

ISBN

9781603427876

Table of Contents

Subjects

Subjects

Cooking & Food
Nonfiction
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