The illustrated kitchen bible

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A comprehensive kitchen resource of over 1,000 delicious, achievable, and international recipes, with sumptuous photography, precise text, and innovative ideas, now with a refreshed new look.

Take the stress out of the choosing, shopping, organizing, and preparation of food with the help of The Illustrated Kitchen Bible. Choose from 1,000 tantalizing starter, main dish, and dessert recipes from around the world, as photographs of the finished dishes inspire you.

To help you make the right choice for your needs, whether you are short on time, have to prepare a dish and freeze it for later, or have special dietary requirements, each individual recipe has menu icons for quick identification. Improve your culinary skills and tricks along the way with step-by-step illustrations and guidelines that outline techniques, from boning a flat fish to lining a cake tin in seconds. You can even get your groceries quickly and without fuss with the handy pocket shopper, which includes ingredient lists for every recipe.

The Illustrated Kitchen Bible takes recipes and techniques and puts them under the microscope, and the result is home cooking at its best.

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Grouping Information

Grouped Work ID 77cc071f-4c35-827a-cbba-3f75628bf05f
full_title illustrated kitchen bible
author victoria blashford snell
grouping_category book
lastUpdate 2018-01-05 04:56:10AM

Solr Details

accelerated_reader_point_value 0
accelerated_reader_reading_level 0
auth_author2 Blashford-Snell, Victoria.
author2-role "1,000 family recipes from around the world"-- Cover., (2)aan(6)canoanuan(2)sanwan01-25-11ma-, (OCoLC)221163629, -1- -12-05-2015 16:12, -1- -12-13-2017 15:53, -2- -05-19-2017 12:47, -2- -06-11-2017 15:24, -2- -07-11-2017 20:10, -2- -10-28-2017 14:23, -2- -12-04-2016 16:27, .b1307184107-13-1701-25-11, 1st American ed., 641.5, 5216144, 0756639743, 544 p. :col. ill. ;29 cm., 641.5 ILLUS, 9780756639747, 9781465451552, BTCTABTCTABAKEREYPLEOJEDVP@ORXYBMZQP, Blashford-Snell, Victoria., C0VIA, CCC 641.5 ILLUS-2- -05-10-2017 12:04, Cookbooks., Cooking., English qEnglish., ITS63.1 20090116141017 mkl 2483ITS63.1 20090312140445 pmy 2483ITS63.1 20090116141017 mkl 2483, Includes index., Kitchen bible., New York :DK,2008., OCLC Holdings Updated 20110802, Starters and light bites -- Recipe choosers -- Starters and light bites -- Breads, sandwiches, and pizza -- Soups and salads -- Eggs, cheese, pickles, and chutneys -- Main and side dishes -- Recipe choosers -- Pasta, legumes, rice, and grains -- Vegetables -- Fish and shellfish -- Poultry and feathered game -- Meats -- Cakes and desserts -- Recipe choosers -- Desserts and ice cream -- Cakes and pastries -- Fruits and jellies -- Techniques., The illustrated kitchen bible /editor-in-chief, Victoria Blashford-Snell., VIAC, qBook.
available_at_arlington Central, Shirlington
collection_arlington Adult Nonfiction, Connection Crystal City DIY Collection
detailed_location_arlington Central Adult Nonfiction, Connection Crystal City DIY Collection, Shirlington Adult Nonfiction
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id 77cc071f-4c35-827a-cbba-3f75628bf05f
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owning_library_arlington Arlington Public Library, Aurora Hills, Central, Cherrydale, Columbia Pike, Connection Crystal City, Detention Center, Glencarlyn, Local History, Plaza, Shirlington, Westover
owning_location_arlington Central, Connection Crystal City, Shirlington
primary_isbn 9780756639747
publishDate 2008
record_details ils:.b13071841|Book|Books|1st American ed.|English|DK,|2008.|544 p. : col. ill. ; 29 cm.
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subject_facet Cookbooks, Cooking
title_display The illustrated kitchen bible
title_full The illustrated kitchen bible / editor-in-chief, Victoria Blashford-Snell
title_short The illustrated kitchen bible