Shark's fin and Sichuan pepper: a sweet-sour memoir of eating in China

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Publisher:
W.W. Norton,
Pub. Date:
2008.
Language:
English
Description
Description Not Provided
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ISBN:
9780393066579
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Grouping Information

Grouped Work ID88092872-df71-bb72-d3e5-ac42be15fa83
Grouping Titleshark s fin and sichuan pepper a sweet sour memoir of eating in china
Grouping Authordunlop fuchsia
Grouping Categorybook
Last Grouping Update2020-02-21 09:16:05AM
Last Indexed2020-02-27 04:44:52AM

Solr Details

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authorDunlop, Fuchsia.
author_displayDunlop, Fuchsia
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Westover
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Aurora Hills
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Local History
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Westover
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publishDate2008
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical Description
ils:.b1307541xBookBooksEnglishW.W. Norton, 2008.320 pages : illustrations ; 25 cm.
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subject_facetChina -- Description and travel
title_displayShark's fin and Sichuan pepper : a sweet-sour memoir of eating in China
title_fullShark's fin and Sichuan pepper : a sweet-sour memoir of eating in China / Fuchsia Dunlop
title_shortShark's fin and Sichuan pepper
title_suba sweet-sour memoir of eating in China