Bake like a French pastry chef: delectable cakes, perfect tarts, flaky croissants, and more

Average Rating

Author

Rovira, Michel de

Publisher

The Countryman Press, a division of W. W. Norton & Company Independent Publishers Since, 1923

Publication Date

[2018]

Language

English

Book
Show Edition

Westover - Adult Nonfiction 1 available

641.865 ROVIR

Quick Copy View

Publication Date	Publisher	Physical Description	Language	Availability
[2018]	The Countryman Press, a division of W. W. Norton & Company Independent Publishers Since, 1923	ix, 213 pages : color ; 28 cm	English	Available Westover - Adult Nonfiction 1 available 641.865 ROVIR Quick Copy View See Full Copy Details	More Info Place Hold

Description

Loading Description...

More Details

Contributors

Paluel-Marmont, Augustin author., aut

ISBN

9781682681947

Subjects

Confectionery
Cooking, French
Pastry

Also in this Series

Checking series information...

More Like This

Loading more titles like this title...

Published Reviews

Reviews from GoodReads

Loading GoodReads Reviews.

Staff View

Loading Staff View.

Navigation

Bake like a French pastry chef: delectable cakes, perfect tarts, flaky croissants, and more

Description

More Details

Table of Contents

From the Book

Subjects

Also in this Series

More Like This

Excerpt

Author Notes

Similar Series From NoveList

Similar Titles From NoveList

Similar Authors From NoveList

Published Reviews

Reviews from GoodReads

Staff View