Introduction: a quest for quantum gastronomy
The mindful sandwich: why don't we take a moment and slow things down?
Heston's breakfast bar: when do you want to start the day?
Seven soups: what do you feel like eating?
A composed salad: why did the tomato blush?
Culinary excursions and explorations: where do you want to eat tonight?
Traditional deliciousness: why don't we all get together over a classic?
A bit on the side: do you want a sauce, dip or condiment with that?
The fermentation station: ready to get to grips with the gut-brain and the brain-gut?
Feed the world: how about exploring some alternative edibles?
Just desserts: fancy something sweet?
Continuation: what's cooking?
