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The third plate: field notes on the future of food
The third plate: field notes on the future of food
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Author
Barber, Dan
Publisher
The Penguin Press
Publication Date
©2014.
Language
English
Book
Show Edition
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Aurora Hills - Adult Nonfiction
641.302 BARBA
1 available
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ISBN
9781594204074
Table of Contents
From the Book
Soil
Land
Sea
Seed.
Subjects
Subjects
Agriculture -- United States
Natural foods -- United States
Seasonal cooking -- United States
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