The taste of America

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Average Rating
Publisher:
University of Illinois Press,
Pub. Date:
c2000.
Language:
English
Description
A scathing review of America's culinary elite offers an overview of American cooking and the "expert" class that has commented on it--focusing particular attention on cooking shows in the 1970s and the subsequent fads, fashions, and fool's advice that has followed food since.
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ISBN:
9780252068751
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Grouping Information

Grouped Work ID e1aed8ac-3e21-8ce0-b743-9157af1f931a
full_title taste of america
author hess john l
grouping_category book
lastUpdate 2017-03-21 06:11:22AM

Solr Details

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auth_author2 Hess, Karen.
author Hess, John L.
author-letter Hess, John L.
author2 Hess, Karen.
author2-role Hess, Karen.
author_additional John L. Hess & Karen Hess.
author_display Hess, John L
availability_toggle_arlington Entire Collection
callnumber_sort_arlington 641.3 HESS
collection_arlington Adult Nonfiction
date_added 2011-01-26T05:00:00Z
days_since_added 2248
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isbn 9780252068751
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language English
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local_callnumber_arlington 641.3 HESS
local_callnumber_exact_arlington 641.3 HESS
local_callnumber_left_arlington 641.3 HESS
local_days_since_added_arlington 2248
num_holdings 1
oclc (OCoLC)42771857
owning_library_arlington Arlington Public Library, Aurora Hills, Central, Cherrydale, Columbia Pike, Connection Crystal City, Detention Center, Glencarlyn, Local History, Plaza, Shirlington, Westover
owning_location_arlington Central
physical xxi, 390 p. ; 21 cm.
popularity 3
primary_isbn 9780252068751
publishDate 2000
publishDateSort 2000
publisher University of Illinois Press,
rating 2.5
rating_facet oneStar, twoStar
record_details ils:.b13067746|Book|Books||English|University of Illinois Press,|c2000.|xxi, 390 p. ; 21 cm.
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subject_facet Cooking, Food, Food industry and trade
target_audience Adult
target_audience_full Adult
title The taste of America
title_display The taste of America
title_full The taste of America / John L. Hess & Karen Hess
title_short The taste of America
title_sort taste of america