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Safety in the Kitchen
Safety in the Kitchen
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Publisher
Infobase
Publication Date
[2006], c1996
Language
English
eVideo
Show Edition
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Description
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Contributors
Access Video
Films for the Humanities & Sciences (Firm)
Infobase
Meridian Education Corporation
Table of Contents
From the eVideo
Kitchen Concerns (1:50)
Preventing Burns and Scalds (7:01)
Preventing Cuts and Wounds (2:38)
Preventing Slips and Falls (0:52)
Preventing Electrocution (1:30)
Preventing Food Contamination (5:47)
Preventing Caustic Poisoning (2:16)
Subjects
Subjects
Diet
Food -- Safety measures
Food habits
Food handling
Food security
Food supply
Kitchens -- Safety measures
Nutrition
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