Confessions of a French baker: secrets, tips, and recipes

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Publisher:
Knopf,
Pub. Date:
2005.
Language:
English
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Description Not Provided
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ISBN:
140004474
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Grouping Information

Grouped Work ID ecffdec1-1e8a-5c30-7cb5-b713fa9b856a
Grouping Title confessions of a french baker secrets tips and recipes
Grouping Author mayle peter
Grouping Category book
Last Grouping Update 2019-08-14 04:48:59AM
Last Indexed 2019-08-23 04:42:12AM

Solr Details

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accelerated_reader_point_value 0
accelerated_reader_reading_level 0
auth_author2 Auzet, Gerard.
author Mayle, Peter.
author2-role Auzet, Gerard.
author_display Mayle, Peter
collection_arlington Adult Nonfiction
detailed_location_arlington Columbia Pike Adult Nonfiction
display_description
format_arlington Book
format_category_arlington Books
id ecffdec1-1e8a-5c30-7cb5-b713fa9b856a
isbn 140004474
item_details
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ils:.b13190015 .i12275086 Columbia Pike Adult Nonfiction 641.815 MAYLE 1 false false Due Sep 5, 2019 Aug 22, 2018 oan
itype_arlington Hardback
last_indexed 2019-08-23T08:42:12.587Z
lexile_score -1
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_arlington 641.815 MAYLE
owning_library_arlington Arlington Public Library
Aurora Hills
Central
Cherrydale
Columbia Pike
Connection Crystal City
Detention Center
Glencarlyn
Local History
Plaza
Shirlington
Westover
owning_location_arlington Columbia Pike
primary_isbn 140004474
publishDate 2005
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical Description
ils:.b13190015 Book Books English Knopf, 2005. 91.
recordtype grouped_work
scoping_details_arlington
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b13190015 .i12275086 Checked Out Checked Out false false true false false true 9999
subject_facet Bread
Cooking, French -- Provençal style
title_display Confessions of a French baker : secrets, tips, and recipes
title_full Confessions of a French baker : secrets, tips, and recipes / Peter Mayle with Gerard Auzet
title_short Confessions of a French baker :
title_sub secrets, tips, and recipes