Pi (e) Day | Arlington Public Library

1) Pies are awesome: the definitive pie art book : step-by-step designs for every occasion

Author

Description

"World-renowned pie artist Jessica Leigh Clark-Bojin shares her easy, approachable, and never-before-seen pie art techniques, delicious recipes, and 28 pie art designs centered around holidays and life occasions. Let pie baker extraordinaire Jessica Leigh Clark-Bojin take you by the oven mitt and spirit you away to a delicious, magical, new world of pie-sibilities in this first of its kind pie art book!"--Publisher's description.

2) Pie all the time: elevated sweet and savory recipes for every occasion

Author

Harbin, Taylor

Description

Click to view

"Whether you're craving a comforting favorite or an exciting new flavor, a celebratory indulgence or a quick treat, the answer is always pie-and this collection is your ultimate guide. Taylor Harbin, creator of the blog All Purpose Flour Child, shares an outstanding variety of recipes that guarantee pie perfection, from no-fuss crowd-pleasers to achievable masterpieces"--

3) The pie and pastry bible

Author

Beranbaum, Rose Levy

4) Icebox pies: more than 100 recipes for scrumptious no-bake, no-fail pies

Author

Chattman, Lauren

5) Pies, pies & more pies!

Author

Goren, Viola

6) Perfect pies: the best sweet and savory recipes from America's pie-baking champion

Author

Stuart, Michele

7) United States of pie: regional favorites from East to West and North to South

Author

Kane, Adrienne

Formats:

Book, eBook, Kindle

Description

Click to view

Paying tribute to the regional heirloom American pies, this cookbook, accompanied by baking tips and techniques, features recipes gathered from housekeeping guides and booklets from church groups and community associations.

8) Tart it up!: sweet & savory tarts & pies

Author

Lanlard, Eric

9) Pies and tarts with heart: expert pie-building techniques for 60+ sweet and savory vegan pies

Author

Balcavage, Dynise

Description

Click to view

"Here is your complete guide to homemade vegan pie! First, you'll master your crust, be it flaky, nutty, cookie-based, vegetable-based, or gluten-free. You'll learn to make and roll the dough. Then, you'll craft your filling, finish your pie, decorate it, and make a homemade topping. (Vegan whipped cream, anyone?) Whether you're looking for a filling meal--such as Mushroom-Polenta Pie or Cornish Pasties--or a dessert pie beyond compare--such as Pumpkin...

10) Pies and tarts for dinner and dessert

Author

Reynaud, Stéphane

11) Perfect pies & more: all new pies, cookies, bars, and cakes from America's pie-baking champion

Author

Stuart, Michele

12) Pies: sweet and savory

Author

Bretherton, Caroline

Description

Click to view

From traditional apple and cherry pies to trendy mini-meat creations, Pies: Sweet and Savory provides everything needed to produce tasty creations. Broken down by key ingredients, Pies: Sweet and Savory helps choose the "pie of the day" according to what's in season and what's lurking in the fridge and then shares a wealth of step-by-step instructions for producing the best results.

13) gluten free and vegan pie sweet and savory pies to

This entry no longer exists in the catalog

14) The Four & Twenty Blackbirds pie book: uncommon recipes from the celebrated Brooklyn pie shop / Emily Elsen & Melissa Elsen ; photography by Gentl & Hyers

Author

Elsen, Emily

15) Easy as pie pops: small in size and huge on flavor and fun

Author

Smetona, Andrea

Description

Click to view

The owner of Cakewalk Desserts shares her most requested pie pop, cake pop, mini pie and tea bread recipes, which have been featured in top magazines and served at events hosted by such celebrities as Gwen Stefani and Laila Ali.

16) Vintage pies: classic American pies for today's home baker

Author

Collins, Anne Haynie

Description

Click to view

Now it's as easy as pie to make delectable desserts from centuries past From Wet Bottom Shoo Fly Pie to basic American Apple Pie, you'll find them all-transparent pies such as Butternut Maple; cake pies such as Quakertown Pie; custard pies such as Union Pie; cream pies such as Cherry Cream Pie; and fruit pies such as Crabapple Pie. Each recipe has been carefully tested and brings with it a veritable trip down memory lane. Pies have graced American...

17) Pies and tarts: the definitive guide to classic and contemporary favorites from the world's premier culinary college

Author

Migoya, Kristina Petersen

Description

Click to view

Collects recipes for a variety of pies and tarts, including apple, pumpkin, and pecan, and also features entrees like quiches and empanadas, with illustrated instructions for basic techniques such as making crusts, custards, and meringue.

18) Pie school: lessons in fruit, flour and butter

Author

Lebo, Kate

Description

Click to view

"Unlock the secret to baking the perfect crust, and everything else is easy as pie. Seattle literary and culinary darling Kate Lebo shares her recipes for fifty perfect pies. Included are apple (of course), five ways with rhubarb, lemon chiffon, several blueberry pie variations, galettes, and more. Learn the tricks to making enviable baked goods and gluten-free crust while enjoying Kate Lebo's wonderfully humorous, thoughtful, and encouraging voice....

19) First prize pies: shoo-fly, candy apple, and other deliciously inventive pies for every week of the year (and more)

Author

Kave, Allison

20) Magpie: sweets and savories from Philadelphia's favorite pie boutique

Author

Ricciardi, Holly

Description

Click to view

"Magpie Artisan Pie Boutique is a jewel in Philadelphia's food-town crown. Since 2012, the pocket-size shop has been turning out flaky crusts and luscious fillings. Now this book serves up Magpie's seasonal menu for home bakers everywhere: the fruity, creamy, and nutty pies; hand pies, pot pies, and quiches; and even pie shakes and pie "fries," all fine-tuned to exacting standards and with lots of step-by-step instruction for that all-important crust....