Whole Food Cooking Every Day: Transform the Way You Eat with 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar
(Adobe EPUB eBook, Kindle Book, OverDrive Read)

Book Cover
Average Rating
Contributors
Chaplin, Amy Author
Published
Artisan 2019
Status
Available from OverDrive

Formats

Adobe EPUB eBook
Works on all eReaders (except Kindles), desktop computers and mobile devices with with reading apps installed.
Kindle Book
Works on Kindles and devices with a Kindle app installed.
OverDrive Read

Description

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Format
EPUB, Kindle Book, OverDrive Read
Street Date
09/24/2019
Language
English
ISBN
9781579659295

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Citations

APA Citation (style guide)

Chaplin, A. (2019). Whole Food Cooking Every Day: Transform the Way You Eat with 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar . Artisan.

Chicago / Turabian - Author Date Citation (style guide)

Chaplin, Amy. 2019. Whole Food Cooking Every Day: Transform the Way You Eat With 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar. Artisan.

Chicago / Turabian - Humanities Citation (style guide)

Chaplin, Amy. Whole Food Cooking Every Day: Transform the Way You Eat With 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar Artisan, 2019.

MLA Citation (style guide)

Chaplin, Amy. Whole Food Cooking Every Day: Transform the Way You Eat With 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar Artisan, 2019.

Note! Citation formats are based on standards as of August 2021. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

Copy Details

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Shared Digital Collection21No

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