Goat cheese
(Book)

Book Cover
Average Rating
Published:
Salt Lake City, Utah : Gibbs Smith, 2008.
Status:
Central Adult Nonfiction
641.673 FOARD
Copies
Location
Call Number
Status
Last Check-In
Central Adult Nonfiction
641.673 FOARD
Available
Aug 28, 2016
Description
Goat Cheese combines the recipes for foods you love with the natural goodness of goat cheese and goat's milk.
More Details
Format:
Book
Edition:
First edition.
Physical Desc:
166 pages : color ; 25 cm.
Language:
English
ISBN:
1423603680, 9781423603689

Notes

Bibliography
Includes bibliographical references and index.
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Citations
APA Citation (style guide)

Foard, M. (2008). Goat cheese. First edition. Salt Lake City, Utah: Gibbs Smith.

Chicago / Turabian - Author Date Citation (style guide)

Foard, Maggie. 2008. Goat Cheese. Salt Lake City, Utah: Gibbs Smith.

Chicago / Turabian - Humanities Citation (style guide)

Foard, Maggie, Goat Cheese. Salt Lake City, Utah: Gibbs Smith, 2008.

MLA Citation (style guide)

Foard, Maggie. Goat Cheese. First edition. Salt Lake City, Utah: Gibbs Smith, 2008. Print.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
eacd59f7-81f7-9682-a5be-25a51a10f95e
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Last File Modification Time Oct 03, 2018 04:50:49 AM
Last Grouped Work Modification Time Oct 03, 2018 04:49:02 AM

MARC Record

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