Taste of Treme : creole, cajun and soul food from New Orleans's famous neighborhood of jazz
(Book)
Author
Published
Berkeley, CA : Ulysses Press, [2012].
Status
Central - Adult Nonfiction
641.59763 STPIE
1 available
641.59763 STPIE
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Central - Adult Nonfiction | 641.59763 STPIE | Available |
Description
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More Details
Published
Berkeley, CA : Ulysses Press, [2012].
Format
Book
Physical Desc
208 pages : illustrations ; 24 cm
Language
English
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
St. Pierre, T. (2012). Taste of Treme: creole, cajun and soul food from New Orleans's famous neighborhood of jazz . Ulysses Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)St. Pierre, Todd-Michael. 2012. Taste of Treme: Creole, Cajun and Soul Food From New Orleans's Famous Neighborhood of Jazz. Ulysses Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)St. Pierre, Todd-Michael. Taste of Treme: Creole, Cajun and Soul Food From New Orleans's Famous Neighborhood of Jazz Ulysses Press, 2012.
MLA Citation, 9th Edition (style guide)St. Pierre, Todd-Michael. Taste of Treme: Creole, Cajun and Soul Food From New Orleans's Famous Neighborhood of Jazz Ulysses Press, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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