Saltie : a cookbook
(Book)
Author
Published
San Francisco : Chronicle Books, [2012].
Status
Central - Adult Nonfiction
641.59747 FIDAN
1 available
641.59747 FIDAN
1 available
Copies
Location | Call Number | Status |
---|---|---|
Central - Adult Nonfiction | 641.59747 FIDAN | Available |
Description
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More Details
Published
San Francisco : Chronicle Books, [2012].
Format
Book
Physical Desc
224 pages : illustrations ; 24 cm
Language
English
Notes
Description
"Saltie is an eatery in Williamsburg, Brooklyn, that was created and is run by three pioneers of the Brooklyn food scene. The shop boasts a devoted following of diners who love their magnificent sandwiches, soups, egg bowls, drinks, and sweets. This cookbook features 75 recipes for all of these favorite foods, plus more than 50 color photographs and 10 humorous drawings by Elizabeth Schula that capture the sense of commitment, locality, and belonging countless devoted foodies feel for this famed eatery. Full of surprising visuals, great recipes and colorful storytelling, Saltie is at once a unique cookbook and a guide to good eating"--From Amazon website.
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Citations
APA Citation, 7th Edition (style guide)
Fidanza, C., Dunn, A., Collerton, R., & Shula, E. (2012). Saltie: a cookbook . Chronicle Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Caroline. Fidanza et al.. 2012. Saltie: A Cookbook. Chronicle Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Caroline. Fidanza et al.. Saltie: A Cookbook Chronicle Books, 2012.
MLA Citation, 9th Edition (style guide)Fidanza, Caroline., Anna Dunn, Rebecca Collerton, and Elizabeth Shula. Saltie: A Cookbook Chronicle Books, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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