Relish : my life in the kitchen
(Graphic Novel)
Author
Published
New York : First Second, [2013].
Appears on these lists
Status
Central - Adult Graphic Novel
GRAPH 641.5 KNISL
3 available
GRAPH 641.5 KNISL
3 available
Shirlington - Adult Graphic Novel
GRAPH 641.5 KNISL
1 available
GRAPH 641.5 KNISL
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Central - Adult Graphic Novel | GRAPH 641.5 KNISL | Available |
| Central - Adult Graphic Novel | GRAPH 641.5 KNISL | Available |
| Central - Adult Graphic Novel | GRAPH 641.5 KNISL | Available |
| Shirlington - Adult Graphic Novel | GRAPH 641.5 KNISL | Available |
Description
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More Details
Published
New York : First Second, [2013].
Format
Graphic Novel
Physical Desc
173 pages : chiefly ; 22 cm
Language
English
Notes
Description
"Lucy Knisley loves food. The daughter of a chef and a gourmet, this talented young cartoonist comes by her obsession honestly. In her forthright, thoughtful, and funny memoir, Lucy traces key episodes in her life thus far, framed by what she was eating at the time and lessons learned about food, cooking, and life. Each chapter is bookended with an illustrated recipe-- many of them treasured family dishes, and a few of them Lucy's original inventions" -- from publisher's web site.
Awards
Alex award
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Citations
APA Citation, 7th Edition (style guide)
Knisley, L. (2013). Relish: my life in the kitchen . First Second.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Knisley, Lucy. 2013. Relish: My Life in the Kitchen. First Second.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Knisley, Lucy. Relish: My Life in the Kitchen First Second, 2013.
MLA Citation, 9th Edition (style guide)Knisley, Lucy. Relish: My Life in the Kitchen First Second, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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