The China study cookbook : over 120 whole food, plant-based recipes
(Book)

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Average Rating
Published
Dallas, TX : BenBella Books, [2013].
Status
Central - Adult Nonfiction
641.5636 DISLA
1 available
Aurora Hills - Adult Nonfiction
641.5636 DISLA
1 available
Shirlington - Adult Nonfiction
641.5636 DISLA
1 available

Copies

LocationCall NumberStatusDue Date
Central - Adult Nonfiction641.5636 DISLAAvailable
Aurora Hills - Adult Nonfiction641.5636 DISLAAvailable
Columbia Pike - Adult Nonfiction641.5636 DISLAChecked OutApril 3, 2024
Shirlington - Adult Nonfiction641.5636 DISLAAvailable

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Published
Dallas, TX : BenBella Books, [2013].
Format
Book
Physical Desc
284 pages : illustrations ; 23 cm
Language
English

Notes

General Note
"Recipes are based on the research of T. Colin Campbell as presented in The China study (BenBella Books, 2005)..."--Title page verso.
General Note
"Official companion ot The China study"--Cover.
General Note
Includes index.
Description
"The China Study" with 850,000 copies sold, has been hailed as one of the most important health and nutrition books ever published. It revealed that the traditional Western diet has led to a modern health crisis. This cookbook takes these scientific findings and puts them to action.

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Citations

APA Citation, 7th Edition (style guide)

Campbell, L., & Campbell, T. C. (2013). The China study cookbook: over 120 whole food, plant-based recipes . BenBella Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Campbell, LeAnne and T. Colin Campbell. 2013. The China Study Cookbook: Over 120 Whole Food, Plant-based Recipes. BenBella Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Campbell, LeAnne and T. Colin Campbell. The China Study Cookbook: Over 120 Whole Food, Plant-based Recipes BenBella Books, 2013.

MLA Citation, 9th Edition (style guide)

Campbell, LeAnne., and T. Colin Campbell. The China Study Cookbook: Over 120 Whole Food, Plant-based Recipes BenBella Books, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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