The Oxford encyclopedia of food and drink in America
(Book)

Book Cover
Average Rating
Contributors
Published
New York, NY : Oxford University Press, [2013].
Status
Central - Adult Nonfiction
641.5973 OXFOR 2013 2nd ed. v.1
1 available
Central - Adult Nonfiction
641.5973 OXFOR 2013 2nd ed. v.2
1 available
Central - Adult Nonfiction
641.5973 OXFOR 2013 2nd ed. v.3
1 available

Copies

volumeLocationCall NumberStatus
v.1Central - Adult Nonfiction641.5973 OXFOR 2013 2nd ed. v.1Available
v.2Central - Adult Nonfiction641.5973 OXFOR 2013 2nd ed. v.2Available
v.3Central - Adult Nonfiction641.5973 OXFOR 2013 2nd ed. v.3Available

Description

Loading Description...

More Details

Published
New York, NY : Oxford University Press, [2013].
Format
Book
Physical Desc
3 volumes : illustrations ; 29 cm
Language
English

Notes

Bibliography
Includes bibliographical references and index.

Also in this Series

Checking series information...

More Like This

Loading more titles like this title...

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation, 7th Edition (style guide)

Smith, A. F. (2013). The Oxford encyclopedia of food and drink in America (Second edition.). Oxford University Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Smith, Andrew F. 2013. The Oxford Encyclopedia of Food and Drink in America. Oxford University Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Smith, Andrew F. The Oxford Encyclopedia of Food and Drink in America Oxford University Press, 2013.

MLA Citation, 9th Edition (style guide)

Smith, Andrew F. The Oxford Encyclopedia of Food and Drink in America Second edition., Oxford University Press, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.