A fork in the road : tales of food, pleasure & discovery on the road
(Book)

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Published
Footscray, Vic. : Lonely Planet, [2013].
Status
Central - Adult Nonfiction
910.4 FORKI
1 available
Aurora Hills - Adult Nonfiction
910.4 FORKI
1 available

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LocationCall NumberStatus
Central - Adult Nonfiction910.4 FORKIAvailable
Aurora Hills - Adult Nonfiction910.4 FORKIAvailable

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Published
Footscray, Vic. : Lonely Planet, [2013].
Format
Book
Physical Desc
334 pages ; 20 cm
Language
English

Notes

Description
A 34-course banquet of original stories from food-obsessed writers and chefs sharing their life-changing food experiences. Join us at the table for this 34-course banquet of original stories from food-obsessed writers and chefs sharing their life-changing food experiences. The dubious joy of a twinkie, the hunger-sauced rhapsody of fish heads, the grand celebration of an Indian Wedding feast; the things we eat and the people we eat with remain powerful signposts in our memories, long after the plates have been cleared. Tuck in, and bon appetit!

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Citations

APA Citation, 7th Edition (style guide)

Oseland, J. (2013). A fork in the road: tales of food, pleasure & discovery on the road (First edition.). Lonely Planet.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Oseland, James. 2013. A Fork in the Road: Tales of Food, Pleasure & Discovery On the Road. Lonely Planet.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Oseland, James. A Fork in the Road: Tales of Food, Pleasure & Discovery On the Road Lonely Planet, 2013.

MLA Citation, 9th Edition (style guide)

Oseland, James. A Fork in the Road: Tales of Food, Pleasure & Discovery On the Road First edition., Lonely Planet, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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