The how can it be gluten free cookbook : revolutionary techniques, groundbreaking recipes
(Book)
Contributors
Published
Brookline, MA : America's Test Kitchen, ©2014.
Status
Central - Adult Nonfiction
641.5639 AMERI
1 available
641.5639 AMERI
1 available
Glencarlyn - Adult Nonfiction
641.5639 AMERI
1 available
641.5639 AMERI
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Central - Adult Nonfiction | 641.5639 AMERI | Available |
| Glencarlyn - Adult Nonfiction | 641.5639 AMERI | Available |
Description
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More Details
Published
Brookline, MA : America's Test Kitchen, ©2014.
Format
Book
Physical Desc
viii, 328 pages : illustrations ; 24 cm
Language
English
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
America's Test Kitchen (Firm). (2014). The how can it be gluten free cookbook: revolutionary techniques, groundbreaking recipes . America's Test Kitchen.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)America's Test Kitchen (Firm). 2014. The How Can It Be Gluten Free Cookbook: Revolutionary Techniques, Groundbreaking Recipes. America's Test Kitchen.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)America's Test Kitchen (Firm). The How Can It Be Gluten Free Cookbook: Revolutionary Techniques, Groundbreaking Recipes America's Test Kitchen, 2014.
MLA Citation, 9th Edition (style guide)America's Test Kitchen (Firm). The How Can It Be Gluten Free Cookbook: Revolutionary Techniques, Groundbreaking Recipes America's Test Kitchen, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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