Eating dangerously : why the government can't keep your food safe... and how you can
(Book)

Book Cover
Average Rating
Published
Lanham, Maryland : Rowman & Littlefield, ©2014.
Status
Aurora Hills - Adult Nonfiction
363.192 BOOTH
Central - Adult Nonfiction
363.192 BOOTH
Copies
Location
Call Number
Status
Aurora Hills - Adult Nonfiction
363.192 BOOTH
Available
Central - Adult Nonfiction
363.192 BOOTH
Available
Description
Loading Description...
More Details
Format
Book
Physical Desc
x, 186 pages ; 24 cm
Language
English
ISBN
9781442222663, 1442222662

Notes

Bibliography
Includes bibliographical references and index.
Description
This two-part guide to our food system's problems and how consumers can help protect themselves is written by two seasoned journalists who helped break the story of the 2011 listeria outbreak that killed 33 people.
Description
Nearly 50 million Americans will get food poisoning this year. Spoiled, doctored or infected food will send more than 100,000 people to the hospital. Three thousand will die. The authors explain how the food system works-- and more importantly how it doesn't work. They provide useful, friendly advice gleaned from the cutting-edge laboratories, kitchens and courtrooms where the national food system is taking new shape.
Also in this Series
More Like This
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation (style guide)

Booth, M., & Brown, J. (2014). Eating dangerously: why the government can't keep your food safe... and how you can. Lanham, Maryland: Rowman & Littlefield.

Chicago / Turabian - Author Date Citation (style guide)

Booth, Michael, 1965- and Jennifer Brown. 2014. Eating Dangerously: Why the Government Can't Keep Your Food Safe... and How You Can. Lanham, Maryland: Rowman & Littlefield.

Chicago / Turabian - Humanities Citation (style guide)

Booth, Michael, 1965- and Jennifer Brown, Eating Dangerously: Why the Government Can't Keep Your Food Safe... and How You Can. Lanham, Maryland: Rowman & Littlefield, 2014.

MLA Citation (style guide)

Booth, Michael, and Jennifer Brown. Eating Dangerously: Why the Government Can't Keep Your Food Safe... and How You Can. Lanham, Maryland: Rowman & Littlefield, 2014. Print.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Loading Staff View.