The American brew : the rich and surprising history of beer in America
(DVD)

Book Cover
Average Rating
Published
Washington, D.C. : Here's to Beer, [2009]., [United States] :
Rating
Not rated.
Status
Central - Adult DVD
DVD 338.4766 AMERI
1 available

Copies

LocationCall NumberStatus
Central - Adult DVDDVD 338.4766 AMERIAvailable

Description

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More Details

Format
DVD
Physical Desc
1 videodisc (approximately 60 min.) : sound ; 4 3/4 in.
Language
English
ISBN
079367087X, 9780793670871
UPC
841887010887

Notes

General Note
Title from container.
General Note
Program content: c2007.
General Note
Bonus features include: "Cheese wars"; conversations with Danny Meyer, Michael Jackson and editors of "All about beer"; a look inside the cellar of New York City's 21 Club; Paul Brady's breweriana collection.
Creation/Production Credits
Editor, Merril Stern ; music, Teese Gohl.
Participants/Performers
Tovah Feldshuh, narrator.
Description
Explores the evolution of beer throughout the centuries and how beer became America's favorite drink.
Target Audience
Not rated.
System Details
DVD, region 1, NTSC; widescreen; 5.1 surround.
Language
Closed-captioned.

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Citations

APA Citation, 7th Edition (style guide)

Feldshuh, T., Sweet, J., & Sherman, R. M. (2009). The American brew: the rich and surprising history of beer in America . Here's to Beer.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Feldshuh, Tovah, Jesse. Sweet and Roger M. Sherman. 2009. The American Brew: The Rich and Surprising History of Beer in America. Washington, D.C.: Here's to Beer.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Feldshuh, Tovah, Jesse. Sweet and Roger M. Sherman. The American Brew: The Rich and Surprising History of Beer in America Washington, D.C.: Here's to Beer, 2009.

MLA Citation, 9th Edition (style guide)

Feldshuh, Tovah, Jesse Sweet, and Roger M. Sherman. The American Brew: The Rich and Surprising History of Beer in America Here's to Beer, 2009.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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