Verdure : vegetable recipes from the American Academy in Rome
(Book)

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Published
New York : The Little Bookroom, [2014?].
Status

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LocationCall NumberStatusDue Date
Central - Adult Nonfiction641.5945 BOSWELong Overdue (Lost) March 7, 2021

Description

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Published
New York : The Little Bookroom, [2014?].
Format
Book
Physical Desc
253 pages : color ; 19 cm
Language
English

Notes

General Note
"Rome Sustainable Food Project."
Bibliography
Includes bibliographical references (pages 236-237) and index.

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Citations

APA Citation, 7th Edition (style guide)

Boswell, C., Goldblatt, E., & Schlechter, A. (2014). Verdure: vegetable recipes from the American Academy in Rome . The Little Bookroom.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Boswell, Christopher, Elena, Goldblatt and Annie, Schlechter. 2014. Verdure: Vegetable Recipes From the American Academy in Rome. New York: The Little Bookroom.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Boswell, Christopher, Elena, Goldblatt and Annie, Schlechter. Verdure: Vegetable Recipes From the American Academy in Rome New York: The Little Bookroom, 2014.

Harvard Citation (style guide)

Boswell, C., Goldblatt, E. and Schlechter, A. (2014). Verdure: vegetable recipes from the american academy in rome. New York: The Little Bookroom.

MLA Citation, 9th Edition (style guide)

Boswell, Christopher,, Elena Goldblatt, and Annie Schlechter. Verdure: Vegetable Recipes From the American Academy in Rome The Little Bookroom, 2014.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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