At home in the whole food kitchen : celebrating the art of eating well
(Book)

Book Cover
Average Rating
Published
Boston : Roost Books, an imprint of Shambhala Publications, Inc., [2014].
Status

Copies

LocationCall NumberStatusDue Date
Glencarlyn - Adult Nonfiction614.302 CHAPLChecked OutOctober 6, 2021

Description

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More Details

Format
Book
Physical Desc
xi, 386 pages : color ; 27 cm
Street Date
1409
Language
English
ISBN
9781611800852 (alk. paper), 1611800854 (alk. paper)

Notes

Bibliography
Includes bibliographical references and index.

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Citations

APA Citation (style guide)

Chaplin, A. (2014). At home in the whole food kitchen: celebrating the art of eating well . Roost Books, an imprint of Shambhala Publications, Inc..

Chicago / Turabian - Author Date Citation (style guide)

Chaplin, Amy. 2014. At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well. Boston: Roost Books, an imprint of Shambhala Publications, Inc.

Chicago / Turabian - Humanities Citation (style guide)

Chaplin, Amy. At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well Boston: Roost Books, an imprint of Shambhala Publications, Inc, 2014.

MLA Citation (style guide)

Chaplin, Amy. At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well Roost Books, an imprint of Shambhala Publications, Inc., 2014.

Note! Citation formats are based on standards as of August 2021. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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