Seafood lover's Chesapeake Bay : restaurants, markets, recipes & traditions
(Book)
Author
Contributors
Published
Guilford, Connectituc : Globe Pequot, an imprint of Rowman & Littlefield, ©2015.
Status
Shirlington - Adult Nonfiction
641.692 BAKER
1 available
641.692 BAKER
1 available
Copies
Location | Call Number | Status |
---|---|---|
Shirlington - Adult Nonfiction | 641.692 BAKER | Available |
Description
Loading Description...
More Details
Published
Guilford, Connectituc : Globe Pequot, an imprint of Rowman & Littlefield, ©2015.
Format
Book
Physical Desc
vii, 280 pages : illustrations ; 21 cm
Language
English
Notes
General Note
Includes index.
Description
"Seafood Lover's Chesapeake Bay celebrates the best seafood the Maryland region has to offer. Perfect for the local enthusiast and the traveling visitor alike, each book features the history of the seafood in each region; where to find--and, most importantly, consume--the best of the best local offerings; local fishmongers and markets; regional recipes from local chefs and restaurants; a seafood primer; seafood-related festivals and culinary events; and regional maps. "--,Provided by publisher.
Also in this Series
Checking series information...
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Baker, M. L., & Smith, H. (2015). Seafood lover's Chesapeake Bay: restaurants, markets, recipes & traditions (First edition.). Globe Pequot, an imprint of Rowman & Littlefield.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Baker, Mary Lou, 1946- and Holly Smith. 2015. Seafood Lover's Chesapeake Bay: Restaurants, Markets, Recipes & Traditions. Globe Pequot, an imprint of Rowman & Littlefield.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Baker, Mary Lou, 1946- and Holly Smith. Seafood Lover's Chesapeake Bay: Restaurants, Markets, Recipes & Traditions Globe Pequot, an imprint of Rowman & Littlefield, 2015.
MLA Citation, 9th Edition (style guide)Baker, Mary Lou, and Holly Smith. Seafood Lover's Chesapeake Bay: Restaurants, Markets, Recipes & Traditions First edition., Globe Pequot, an imprint of Rowman & Littlefield, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.