The anticancer diet : reduce cancer risk through the foods you eat
(Book)
Author
Contributors
Published
New York : W. W. Norton & Company, [2015].
Status
Central - Adult Nonfiction
616.994 KHAYA
1 available
616.994 KHAYA
1 available
Copies
Location | Call Number | Status |
---|---|---|
Central - Adult Nonfiction | 616.994 KHAYA | Available |
Description
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More Details
Published
New York : W. W. Norton & Company, [2015].
Format
Book
Physical Desc
xi, 274 pages : illustrations ; 25 cm
Language
English
Notes
General Note
Originally published in French as Le Vrai régime anticancer by Odil Jacob, c2010.--Title page verso.
Bibliography
Includes bibliographical references and index.
Language
Translated from French.
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Citations
APA Citation, 7th Edition (style guide)
Khayat, D., Hutter-Lardeau, N., & Carp, F. (2015). The anticancer diet: reduce cancer risk through the foods you eat . W. W. Norton & Company.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Khayat, David, Nathalie. Hutter-Lardeau and France. Carp. 2015. The Anticancer Diet: Reduce Cancer Risk Through the Foods You Eat. W. W. Norton & Company.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Khayat, David, Nathalie. Hutter-Lardeau and France. Carp. The Anticancer Diet: Reduce Cancer Risk Through the Foods You Eat W. W. Norton & Company, 2015.
MLA Citation, 9th Edition (style guide)Khayat, David,, Nathalie Hutter-Lardeau, and France Carp. The Anticancer Diet: Reduce Cancer Risk Through the Foods You Eat W. W. Norton & Company, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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