Franklin Barbecue : a meat-smoking manifesto
(Book)

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Contributors
Published
Berkeley : Ten Speed Press, ©2015.
Status
Aurora Hills - Adult Nonfiction
641.76 FRANK
1 available
Central - Adult Nonfiction
641.76 FRANK
1 available

Copies

LocationCall NumberStatus
Aurora Hills - Adult Nonfiction641.76 FRANKAvailable
Central - Adult Nonfiction641.76 FRANKAvailable

Description

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Format
Book
Edition
First edition.
Physical Desc
ix, 213 pages : illustrations ; 26 cm
Language
English
ISBN
9781607747208 , 1607747200

Notes

Bibliography
Includes bibliographical references (page 203) and index.
Description
A complete meat- and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue - winner of Texas Monthly's coveted Best Barbecue Joint in Texas award.

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Citations

APA Citation, 7th Edition (style guide)

Franklin, A., & Mackay, J. (2015). Franklin Barbecue: a meat-smoking manifesto (First edition.). Ten Speed Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Franklin, Aaron and Jordan, Mackay. 2015. Franklin Barbecue: A Meat-smoking Manifesto. Berkeley: Ten Speed Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Franklin, Aaron and Jordan, Mackay. Franklin Barbecue: A Meat-smoking Manifesto Berkeley: Ten Speed Press, 2015.

MLA Citation, 9th Edition (style guide)

Franklin, Aaron,, and Jordan Mackay. Franklin Barbecue: A Meat-smoking Manifesto First edition., Ten Speed Press, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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