Foodscaping : practical and innovative ways to create an edible landscape
(Book)
Author
Published
Minneapolis, Minnesota : Cool Springs Press, 2015.
Status
Copies
Location | Call Number | Status | Due Date |
---|---|---|---|
Westover - Adult Nonfiction | 634 NARDO | Checked Out | May 6, 2024 |
Description
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More Details
Published
Minneapolis, Minnesota : Cool Springs Press, 2015.
Format
Book
Physical Desc
175 pages : color ; 28 cm
Language
English
Notes
General Note
Includes index.
Subjects
LC Subjects
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Citations
APA Citation, 7th Edition (style guide)
Nardozzi, C. (2015). Foodscaping: practical and innovative ways to create an edible landscape . Cool Springs Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Nardozzi, Charlie. 2015. Foodscaping: Practical and Innovative Ways to Create an Edible Landscape. Cool Springs Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Nardozzi, Charlie. Foodscaping: Practical and Innovative Ways to Create an Edible Landscape Cool Springs Press, 2015.
MLA Citation, 9th Edition (style guide)Nardozzi, Charlie. Foodscaping: Practical and Innovative Ways to Create an Edible Landscape Cool Springs Press, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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