Essential Emeril : favorite recipes and hard-won wisdom from a life in the kitchen
(Book)
Author
Contributors
Hoenig, Pam, Author
Published
[Birmingham, Alabama?] : Oxmoor House, [2015].
Status
Central - Adult Nonfiction
641.5 LAGAS
1 available
641.5 LAGAS
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Central - Adult Nonfiction | 641.5 LAGAS | Available |
Description
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More Details
Published
[Birmingham, Alabama?] : Oxmoor House, [2015].
Format
Book
Physical Desc
304 pages : color ; 26 cm
Language
English
Notes
General Note
Subtitle on cover: Favorite recipes and hard-won wisdom from my life in the kitchen.
General Note
Includes indexes.
Description
"In Essential Emeril, the iconic chef, Emeril Lagasse, goes back to basics, presenting more than 130 recipes that defined his award-winning career, each tested and perfected for today's home cook. Dishes such as Crab and Corn Fritters with Fresh Corn Mayo, Roasted Portuguese Pork Loin With Potatoes and Homemade Pimenta Moida, and White Chocolate Bread Pudding With Toasted Macadamia Caramel Sauce reflect a lifetime of lessons in technique, showcasing the big flavor for which he is known and his continued evolution in the kitchen. Emeril is at the reader's elbow throughout, offering valuable tips and step-by-step photo tutorials to ensure flawless results."--provided by publisher.
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Citations
APA Citation, 7th Edition (style guide)
Lagasse, E., & Hoenig, P. (2015). Essential Emeril: favorite recipes and hard-won wisdom from a life in the kitchen . Oxmoor House.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Lagasse, Emeril and Pam, Hoenig. 2015. Essential Emeril: Favorite Recipes and Hard-won Wisdom From a Life in the Kitchen. Oxmoor House.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Lagasse, Emeril and Pam, Hoenig. Essential Emeril: Favorite Recipes and Hard-won Wisdom From a Life in the Kitchen Oxmoor House, 2015.
MLA Citation, 9th Edition (style guide)Lagasse, Emeril,, and Pam Hoenig. Essential Emeril: Favorite Recipes and Hard-won Wisdom From a Life in the Kitchen Oxmoor House, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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